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28 Apr 2015 The authors cite 2010 evidence from the FSA and National Institute for The Department of Healthsaid that reducing salt intake in adults by
9 Feb 2016 salt reduction targets must approach 50% and. apply to a very broad .. Food Standards Agency, United Kingdom, July 2010. 3 Food Industry
The UK Food Standards Agency (FSA) also took on salt as one of its key nutrition These targets were voluntary, and should have been met by the end of 2010.
23 Jun 2011 To describe the UK Food Standards Agency’s (FSA) salt reduction programme undertaken between 2003 and 2010 and to discuss its effectiveness. Design .. Other FSA initiatives, such as those with football and rugby clubs
OBJECTIVE To describe the UK Food Standards Agency’s (FSA) salt reduction programme undertaken between 2003 and 2010 and to discuss its effectiveness.
26 Oct 2011 Currently Agreed FSAI/Industry Guidelines for Sodium. 4. Frequently challenged against FSA 2010 targets. Note: The average salt target for.
Table 2 – Eating out of home maximum per serving salt targets. 18 The UK. Food Standards Agency and Department of Health committed at that time to a.
http://www.salt.gov.uk Visit the Food Standards Agency’s salt campaign site In March 2006 the FSA published a set of voluntary salt reduction targets for 85 a target to reduce the salt intake of the population to 6g per person per day by 2010.
The Food Standards Agency has spent nearly ?7 million on posters, adverts and 7:00AM BST 10 Sep 2010 It was also widely ridiculed for publishing an online guide advising football fans to cut down on drinking beer and eating crisps during this fall in the average population daily salt intake from 9.5g in 2001 to 8.6g.