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The Australian Dietary Guidelines use the best available scientific evidence to provide information on the types and amounts of foods, food groups and dietary patterns that aim to: promote health and wellbeing. reduce the risk of diet-related conditions. reduce the risk of chronic disease.
8 Mar 2019 Official Guidelines. Nutrient reference values for Australia and New Zealand : including recommended dietary intakes. (NHMRC). Australian
17 May 2015 This bibliography was generated on Cite This For Me on Sunday, May 17, Australian Dietary Guidelines (2013) | National Health and Medical
4 Feb 2019 Australia and New Zealand The NRVs (Nutrient Reference Values) are a set of recommendations for nutritional intake based on currentlyWhile there isn’t a specific diet that is recommended for everybody, the Australian Dietary Guidelines (2013) provide advice on the amounts and types of foods
National Health and Medical Research Council. Australian dietary guidelines. Canberra: NHMRC; 2013 Available from: https://www.nhmrc.gov.au/_files_nhmrc.
14 Nov 2018 Eat for Health Program – Australian Dietary Guidelines . Nutrient Reference Values for Australia and New Zealand including Recommended
NHMRC . Australian Dietary Guidelines. National Health and Medical Research Council; Canberra, Australia: 2013. 7. USDA. HSS .
ISBN Online: 1864965754. Suggested citation. National Health and Medical Research Council (2013) Australian Dietary Guidelines. Canberra: National Health
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